
The Bowen's Breakfast Burrito: Crispy bacon and grilled chourizo with scrambled eggs, salsa fresca, baja cheese, black beans, diced tomato and scallions, all wrapped in a grilled flour or wheat tortilla. $9
Grilled Bolos Benny*: 2 poached eggs on grilled sweet portuguese bolos topped with grilled chourizo, roasted jalepeno aioli, fresh cilantro and grilled tomato. $11
Baja Steak and Eggs*: Tender grilled hanger steak served with spicy white beans, grilled tomato, sliced avocado, salsa fresca and your choice of 2 eggs any style. $12
Our Smoked Salmon Quesadilla: Fresh smoked salmon over a grilled scallion cream cheese quesadilla topped with grilled tomato and our zesty red onion and caper salsa $12
Diego's Stuffed Texas French Toast: Layered with fresh berries, home made whipped cream, cinnamon, maple syrup and caramel. $11
The Gringo*: 3 eggs any style with diego's homefries, grilled tomato, grilled bolos and crispy bacon, served with a side of salsa fresca. $10

Diego's Breakfast Torta: 2 fried eggs on a grilled portuguese bolos with ripe avocado, black beans, oaxaca cheese and our spicy baja aioli.
Vanilla Yogurt: With granola, fresh berries and cinnamon.
Our Wharf Hash*: Pan-seared cod with diego's homefries, diced veggies, salsa fresca and our special blend of spices topped wit h 2 sunny side eggs.
2 Scrambled Eggs: Served with our fire roasted tomato salsa, grilled tortilla and our grilled avocado topped with black pepper and oaxaca cheese.
Hot Oatmeal: With cinnamon, maple syrup and seasonal berries.
Diego's Huevos*: White corn tortillas topped with black beans, 2 sunny side eggs, avocado tomatillo salsa, ripe avocado, diced veggies and our baja aioli.
Mixed Greens Salad: With our pomegranate chipolte vinaigrette, julliened veggies, hearts of palm and crispy tortilla strips.

THE BEANO: Black bean infused house made bloody mix with tito's handmade texas vodka and fresh citrus on the rocks 8
SPICY MARIA: Agave Loco 100% agave black pepper infused silver tequila served on the rocks with house made bloody mix and a splash of fresh squeezed citrus 7
HOLY HABANERO BLOODY: Habanero and jalapeƱo infused Vodka shaken with homemade bloody mix, on the rocks and garnished with a blue cheese stuffed jalapeno and lime slice 8
SPARKLING MANGO PEACH: Zardetto Prosecco with fresh mango puree and a splash of Mathilde Peach 8
HIBISCUS MIMOSA: Sparkling Zardetto Prosecco with our homemade Hibiscus syrup and a splash OJ 8
DIEGO'S TEQUILA SUNRISE: Milagro Silver 100% Agave Tequila served on the rocks with fresh squeezed OJ, fresh lime and homemade Grenadine 8
THE SOUTHENDER: An ice cold bottle of miller highlife and a shot of fernet branca 7
*These items are raw or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs will increase your risk of foodbourne illness.